This award recognizes restaurants located outside of Georgia that authentically represent and promote Georgian cuisine and culinary traditions. Nominees should demonstrate cultural integrity, consistent quality, and a strong contribution to raising international awareness of Georgian gastronomy.
Who Can Apply:
Restaurants operating outside of Georgia that serve traditional Georgian cuisine as their main concept.
Evaluation Criteria:
Authenticity of Cuisine & Menu;
Quality of Ingredients & Preparation;
Ambience & Cultural Representation;
Customer Satisfaction & Recognition;
Contribution to Promoting Georgian Culture Internationally;
Eligibility Requirements:
Must be legally registered and operating outside of Georgia.
Must have been in continuous operation for at least a year.
WTG Team will confirm your registration and will send you invoice and list of required supporting materials;
Complete payment within 48 hours of submitting the nomination application form;
Send supporting materials: photos, visitor testimonials, short videos (optional), and a brief business or project description within a week of submitting the nomination application form;
